tag:blogger.com,1999:blog-5153904615110388410.post8614109951533956282..comments2010-02-27T15:22:02.693-05:00Comments on at hoc at home - made healthy and vegan: Why a Second Blog?Vegan Epicureanhttp://www.blogger.com/profile/08203676819322299569noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-5153904615110388410.post-88738330770158658132010-02-27T15:22:02.693-05:002010-02-27T15:22:02.693-05:00Elle,
Thanks for the compliment. I wanted to do ...Elle,<br /><br />Thanks for the compliment. I wanted to do something different with this blog. Obviously I love Thomas Keller too, but food like his isn't healthy. Hopefully my healthy vegan versions of his recipes are just as tasty.<br /><br />AliciaVegan Epicureanhttps://www.blogger.com/profile/08203676819322299569noreply@blogger.comtag:blogger.com,1999:blog-5153904615110388410.post-87876767397175413522010-02-27T13:31:43.823-05:002010-02-27T13:31:43.823-05:00I love this blog idea! I love Thomas Keller, but I...I love this blog idea! I love Thomas Keller, but I prefer to eat vegan, so your blog is my new fascination!Ellehttps://www.blogger.com/profile/10324388188034542498noreply@blogger.comtag:blogger.com,1999:blog-5153904615110388410.post-19402327272413770212010-01-28T01:11:46.778-05:002010-01-28T01:11:46.778-05:00This is different and yummy. Do visit my blog whe...This is different and yummy. Do visit my blog when time permits.http://shanthisthaligai.blogspot.com/Shanthi Krishnakumarhttps://www.blogger.com/profile/06582441349117334600noreply@blogger.comtag:blogger.com,1999:blog-5153904615110388410.post-37609772831198841792010-01-18T10:29:24.886-05:002010-01-18T10:29:24.886-05:00Oraphan,
Thank you so much for the kinds words. ...Oraphan,<br /><br />Thank you so much for the kinds words. Sue and I are enjoying the process of veganizing the book. I hope you continue to enjoying reading about it.<br /><br />AliciaVegan Epicureanhttps://www.blogger.com/profile/08203676819322299569noreply@blogger.comtag:blogger.com,1999:blog-5153904615110388410.post-29936595828803593012010-01-17T23:02:05.856-05:002010-01-17T23:02:05.856-05:00Your new blog sounds so inspiring! I'm so impr...Your new blog sounds so inspiring! I'm so impressed with what you and sue have been doing. I know for sure I will learn lots of new healthy recipes from you. Thanks for the inspiration, Alicia!Oraphanhttps://www.blogger.com/profile/03998145117245769730noreply@blogger.comtag:blogger.com,1999:blog-5153904615110388410.post-13651951563565569802010-01-15T17:11:33.693-05:002010-01-15T17:11:33.693-05:00Michelle,
I knew you were just saying what you th...Michelle,<br /><br />I knew you were just saying what you thought. I understand and agree with you. But I felt someone should take up for the chefs of the world. They are trained to use fat to carry flavor, which it does beautifully. It just isn't healthy. But they aren't nutritionists they are chefs. I guess since we have a friend that is a chef I can see both sides even though my cooking is ultra healthy now. Does that make sense?<br /><br />AliciaVegan Epicureanhttps://www.blogger.com/profile/08203676819322299569noreply@blogger.comtag:blogger.com,1999:blog-5153904615110388410.post-19291542470872618442010-01-15T17:06:17.250-05:002010-01-15T17:06:17.250-05:00lol you told m,e that before, i think maybe its ha...lol you told m,e that before, i think maybe its hard to understand since yourfood is sooo dif now. i def prefer the way you do things now. and NO disrespect was intended.dirtyduckhttps://www.blogger.com/profile/11383110271569591721noreply@blogger.comtag:blogger.com,1999:blog-5153904615110388410.post-26672462945678132022010-01-15T16:59:14.453-05:002010-01-15T16:59:14.453-05:00Michelle,
Thanks for following me to the new blog...Michelle,<br /><br />Thanks for following me to the new blog. The cauliflower soup is really easy. I just got the recipe posted.<br /><br />Chefs don't think of food the way the rest of us to. They are always going for maximum flavor and mouth feel and that means fat. Our chef friend uses much more fat than I do (we love him anyway). It is just how they are trained to use butter, cream, cheese and animal fat. I hate to admit that I used to do it too (before I saw the light).<br /><br />talk to you later,<br />AliciaVegan Epicureanhttps://www.blogger.com/profile/08203676819322299569noreply@blogger.comtag:blogger.com,1999:blog-5153904615110388410.post-55047291100369987752010-01-15T16:54:47.784-05:002010-01-15T16:54:47.784-05:00the cauliflower soup is looking better and better....the cauliflower soup is looking better and better.now that i see the ingredient list isnt to crazy. you wrote that it wouldnt be fair to compare nutritionals to the author because he made no mention of health. that seems so weird(?) i have never been able to cook without trying to make things healthier.ocd....?? ha probably!!dirtyduckhttps://www.blogger.com/profile/11383110271569591721noreply@blogger.com